Restaurant, Pub and Banquet Facility

Murder Mystery Dinner
Sat, Feb 10, 2018
7:00 PM  to 10:00 PM



THEME TO BE ANNOUNCED


Social Hour Hors D'oeuvres
7:00 to 8:00 PM

GARDEN SALAD

Entree Choices:
(Pre-ordered)

 LEMON ROSEMARY CHICKEN
Topped with pan roasted gravy
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OVEN ROASTED FRESH SALMON
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ROAST SLICED SIRLOIN
Topped with a mushroom demi glace
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BAKED POTATO
SEASONAL VEGETABLE
CHOCOLATE TUXEDO CAKE
$49.00

Per Person Four Course Dinner & Show
All Taxes and Gratuities Included
Cash Bar Only - No Debit or Credit Cards

Call for Reservations, Prepayment and Meal Selections

860-646-4039